Pipi Chowder - Recipe

• 1 pint pipi's
• 3 potatoes
• 3 oz Bacon Chopped fine
• 1 onion chopped fine
• 2 tomatoes
• seasoning

Fry the bacon and onion light brown. Add chopped potatoes and sliced tomatoes. Just - cover with cold water. Season well and simmer for 25 minutes. Add pipi's - and cook for 15 minutes - longer if necessary - thicken if required.



A mother's Kiwi Recipes
These are the Kiwi recipes - that my mother and her mother - used to whip up... All have one thing in common - they are tested... and bloody good. Yeh - they come from all over the globe - like Kiwi's do. Yes also - expect some imperial measurements as I've transcribed them from a hand written book.